This is the perfect recipe for the winter months.
It is a very simple recipe, but a delicious one.
It makes a perfect gift or a tasty treat for the family.
You can make a batch and then freeze it for later.
This recipe for cranberry walnuts is easy to prepare, just follow the instructions carefully.
I recommend you make the cranberries at room temperature as the moisture content is high and you want them to be soft.
Just mix the dried cranby berries, walnuts, and honey in a bowl and let it chill in the refrigerator.
It will soften up quickly.
The walnuts are not to be stored at room temp.
You want them warm and fresh.
This cranberry recipe has so much to offer, you will definitely enjoy it every day.
The recipe below is for a frozen version, but you can freeze the cranberry sauce in a large jar and then serve with some chopped walnuts and fresh cranberries.
Cranberry Walnut Cake Recipe Ingredients 2 cups (about 8 oz.) of the dried berries, soaked and drained